Vitamin D is highly likely to reduce the severity of COVID-19 symptoms and death rates, according to new research from …
Bacteria living in the small intestine support the generation of regulatory T-cells (Tregs) that suppress auto-immune reactions and inflammation. New …
Eat less sugar! Eat more protein! Don’t eat too much fat! Fat is fine, eat less carbs! Every day we …
COVID-19 is a public health challenge on a scale that has never been seen before. But aside from the virus …
Even before the coronavirus imposed unprecedented changes on our lives, it was well known that workers who felt pressure to …
There’s good news and bad news in the latest research on brain deterioration. The bad news is that signs of …
Cancer is costing more than ever – for patients, health systems and whole countries – but is the growing cancer …
Dairy milk is an important part of a balanced diet – or is it? There is little evidence that consuming …
Norovirus is the most common cause of gastroenteritis, causing vomiting, diarrhoea and nausea. There is currently no effective treatment. New …
Last week we posted two articles suggesting that intravenous vitamin C may be of benefit in supporting patients infected with …
Migraines and severe headaches affect around one in six adults in the US, and around a quarter of people suffering …
Vitamin C is one of the most widely recognised nutrients in the world and is vital to our health. Since …
Sepsis is an extreme inflammatory reaction of the body’s immune system in response to severe infection. It is a leading …
Coronavirus infections are in the news, with an entire city in China shut down and international travellers screened for infection. …
Inflammation plays a role in many diseases. Targeting inflammation has led to breakthrough treatments in recent years, for conditions ranging …
